Celebrating Home with Naomi: Cherry Cheese Croissant

Thursday, June 20, 2013

Cherry Cheese Croissant

1 can cherry pie filling (or any fruit filling)
1 8 oz. cream cheese
2 Tbsp sugar
2 pkg Pillsbury crescent rolls
Little powdered sugar & milk
In the Celebrating Home Hospitality Set, place crescent rolls triangles on the edge and spread cheese & sugar on the bottom, then the filling & fold over.  Bake at 375 degrees for 25-30 min.  Save a little of the cream cheese and add powdered sugar & milk to make frosting.  Drizzle over warm dessert.
This is so delicious!!! 




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