- 1 jar of Spaghetti sauce
- 4 drained 5 oz. cans of cooked chicken or 1 lb cooked ground beef
- box of Spaghetti noodles
Directions
- Mix sauce and meat in the bean pot. Bake at 350 for 15 minutes with lid on.
- Remove from oven and mix in uncooked broken spaghetti noodles.
- Cover with lid and bake for an additional 40 minutes or until noodles are done.
NOTE: You can use regular uncooked chicken instead of canned but triple the first cooking time.
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